Un libre ena The Katherin Golden Bittung Collection on Gastronomy.
Le Cuisinier gascon (1740)
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Un libre ena The Katherin Golden Bittung Collection on Gastronomy.
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En 1944, Manuel Abizanda e Broto deth Servicio de Defensa del Patrimonio Artístico Nacional publique era transcripcion e studi d’un manscrit titolat Índice Privilegios. Abizanda conde que dit manuscrit siguec amagat tà liurar-le deth perilh des “hodas rojas y marxistas” pendent era epòca Republicana e Guèrra Civila.
En 1938, un còp liberada era Val d’Aran pes nacionaus, er avocat Jaume Sala entreguèc dit manuscrit ath Servicio. Abizanda qu’ère agent d’aguest servici hec er estudi comentat adès.
En sòn trabalh ditz qu’un còp estudiat, eth manuscrit serà restituït entar Archiu Notariau, mès non especifique s’ei er archiu notariau deth districte de Vielha o parle d’un aute districte. Actuaument se desconeish a on se trape dit manuscrit e sonque auem notícies d’eth pera publicacion de 1944.
Pera descripcion hèta per Abizanda sabem qu’et manuscrit cònste de 50 fuelhs escrits e 40 fuelhs en blanc. Ei enquadernat en pergamin e mesure 14x10cm.
This book offers a general introduction to the world of the troubadours. Its sixteen chapters, newly commissioned from leading scholars in Britain, the United States, France, Italy and Spain, trace the development of troubadour song (including music), engage with the main trends in troubadour scholarship, and examine the reception of troubadour poetry in manuscripts and in Northern French romance. A series of appendices offer an invaluable guide to more than fifty troubadours, to technical vocabulary, to research tools and to surviving manuscripts.
The poetry of the troubadours was famous throughout the middle ages, but the difficulty and diversity of the original languages have been obstacles to its appreciation by a wider audience. This collection aims to redress the situation, presenting English verse translations in contemporary idiom and a highly readable form. It includes some 125 poems, with a strong representation of those composed by women, and goes beyond traditional limits in time to feature a sampling of the earliest texts in the Occitan language, written in the tenth and eleventh centuries, and later works from the early fourteenth. Though most poems translated in the book were written in Occitan, the vernacular of southern France, there are also a few translations of poems written in the same place and time but in other languages, including Latin, Hebrew, Norse, Catalan, and Italian. Genres include love songs, satires, invectives, pastourelles, debates, laments, and religious songs. A comprehensive introduction places the troubadours in their historical context and traces the development of their art; headnotes introduce each poet, and the book ends with a bibliography and suggestions for further reading.
In 1209 Simon of Montfort led a war against the Cathars of Languedoc after Pope Innocent III preached a crusade condemning them as heretics. The suppression of heresy became a pretext for a vicious war that remains largely unstudied as a military conflict. Laurence Marvin here examines the Albigensian Crusade as military and political history rather than religious history, and traces these dimensions of the conflict through to Montfort’s death in 1218. He shows how Montfort experienced military success in spite of a hostile populace, impossible military targets, armies that dissolved every forty days, and a pope who often failed to support the crusade morally or financially. He also discusses the supposed brutality of the war, why the inhabitants were for so long unsuccessful at defending themselves against it, and its impact on Occitania. This original account will appeal to scholars of medieval France, the Crusades, and medieval military history.
LAURENCE W. MARVIN is Associate Professor of History at the Evans School of Humanities, Berry College, Georgia.
Es nòms que designes es lòcs d’un territòri an ua foncion tecnica e culturau ath madesih temps. Tecnica perqué les referéncien geograficament, e culturau perqué veïculen ifnromacion sus era cultura, era lengua o es costums d’aqueri que les meteren eth nòm. En aguest sens, era toponímia aranesa ei un patrimòni collectiu que cau sauvagardar com a par der auviatge lingüistic e culturau dera Val d’Aran.
I a pògues causes en lenguatge que donguen tanta escadença ara creativitat com era toponímia. Es colors, es formes, era vegetacion deth territòri; es nòms o es maunòms des sòns estatjants; ua istòria, un avodament, ua legenda o un equipament… quina causa que sigue barrejada damb er engenh dera gent servís entà generar un toponim.
Pr’amor d’açò, es nòms de lòc mos diden plen de causes sus es abitants, sus es origines o sus era natura de cada endret e son capables de crear un trincadís de colors plan variats que balhe personalitat a cada cornèr deth país.
Mès es toponims son tanben informacion, descripcion precisa, coordenada exacta enes mapes, nomenclators urbans, bases de donades o guides. Son un element indispensable de guidatge e de referéncia sus un territòri plen de persones en movement.
Aguesti dus aspèctes son es qu’an encoratjat ara Comission de Toponímia de Catalonha tà aufrir as municipis e tà toti es qu’agen de trabalhar damb nòms de lòc, uns Critèris que mos an de perméter preservar plan viua era riquesa culturau qu’era toponímia represente e adobar-la entà hèr-la utila.
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